Ivakhnenko Tetyana Leonidivna - member of the association since 2012, confectioner-caramel. From her light hand and inexhaustible imagination, extraordinary bouquets of flowers are born, which are actually candies. Tatiana fulfills orders for traditional wedding compositions, creates unique cakes, New Year and Easter delicacies. Interesting is the honey from your own apiary according to a special recipe with dried fruits and nuts. The latest achievement is honey gingerbread and edible lace for Easter. Tatiana is constantly experimenting with recipes, improving her skills, and most importantly, all this is an eco-product, because only natural home-made ingredients are used in cooking.
